This article will explore the versatility of air fryers and how they can be used to cook a wide range of dishes. **Air Fryer Basics**

Air fryers work by circulating hot air around food, creating a crispy exterior without the need for deep frying. This process is similar to how a convection oven works, but with a smaller footprint and faster cooking times.

**Parchment paper’s benefits in baking and air-frying**

* **Prevent sticking:** Parchment paper is a non-stick surface that prevents food from sticking to the pan. * **Easy cleanup:** Parchment paper is easily disposable, making cleanup a breeze. * **Even cooking:** Parchment paper helps create an even cooking surface, resulting in consistent results. **Using Parchment Paper in an Air Fryer**

* **Air-fryer compatibility:** Parchment paper is compatible with most air fryers. * **Safety concerns:** It’s important to ensure the parchment paper is free of chemicals, especially for those with sensitivities or allergies.

* **Baking and Cooking:** Wax paper is not suitable for baking or cooking. It can melt and catch fire. * **Tests:** Wax paper is not suitable for use in scientific experiments.

* **Objective:** To determine the maximum temperature a parchment paper can withstand. * **Method:** A controlled experiment using a high-temperature oven. * **Materials:** Parchment paper, oven thermometer, heat-resistant gloves. * **Procedure:**
1. Place parchment paper in the oven.

The parchment paper is designed to be used in the air fryer, but it’s not meant to be used in the same way as a traditional oven. It’s not meant to be used for baking or roasting. It’s designed for air frying.

The author uses an air fryer to cook chicken. They set the air fryer to 20 minutes at 400°F and let it cook. The result is cooked chicken that is juicy, flavorful, and cooked through.